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2013年9月23日星期一

Peanuts, Peanut Products Cause Most Severe Food Allergy Reactions In Children

Main Category: Allergy
Article Date: 09 Jul 2013 – 1:00 PDT Current ratings for:
Peanuts, Peanut Products Cause Most Severe Food Allergy Reactions In Children
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Raise your hand if you like peanut butter. Most of us raise our hands, but some are forced to keep theirs down. They’re allergic.


Food allergies affect nearly 10 percent of children younger than 4-years-old, and the peanut allergy causes the most severe reactions. Exposure to even trace quantities of peanuts can lead to a fatal reaction called anaphylaxis, causing breathing problems and heart arrhythmias that can lead to sudden death.


Only 20 percent of kids grow out of it, so if it’s not you, chances are someone around you deals with a peanut allergy. There are more people with peanut allergies than ever before[1]. Rather than make jokes about those missing the joy of PB&J, let’s see what we can do to help.


Paranoid over Peanuts. Thanks to George Washington Carver (who found 300 new uses for the legume) we now have peanuts everywhere, and some sufferers aren’t sure how close in contact they can get.


Thirty kids, ranging from 4 to 15, with documented peanut allergies were challenged by casual exposure to peanut butter. Their previous reactions stemmed from being kissed by someone who ate peanut butter, being near PB&J sandwiches, even being exposed to peanut breath.


In the study, dishes were prepared with a scoop of peanut butter and placed alongside tuna and mint extract to hide the peanut odor. Other dishes replaced the peanut butter with soy butter as a placebo test. The dishes were covered with gauze and held to the kids’ noses for 10 minutes. For an hour, they were watched for reactions.


No one exposed to the peanut butter had a reaction. One person reported an itch on the roof of the mouth, but it was provoked by the placebo test and resolved spontaneously. Based on this, researchers found it unlikely that the smell of peanuts triggers an allergic reaction.


Another large study of 4,685 peanut-allergic individuals found only 1 percent reported reactions to airborne peanut dust, 91 percent reported ingestion was the culprit. This should be somewhat reassuring that the smell of peanuts is likely not harmful.


Butter Clean Up. A pinch of nuts on the tongue is enough to cause a reaction. The common peanut, Arachis hypogaea, has eight different protein allergens named after its scientific name, from Ara h1 to Ara h8. Some people are allergic to one, and some to all eight, so wiping up the peanut butter becomes important. A study showed liquid and bar soap cleans Ara h1 just fine, but antibacterial hand-sanitizer left traces on 6 of 12 hands[2]. Most household cleaning agents were sufficient in cleaning tables.


Symptoms alert. Reactions typically occur within 20 minutes of exposure and can range from itchy skin (most common) to GI complaints (least common). Asthma reactions (coughing, wheezing) or anaphylaxis are the most serious. Ingesting nuts is the most common cause, and rarely does skin contact cause a problem.


A third of people will have a second reaction from the exposure 1-8 hours after the first reaction has resolved. Allergic people should wear MedicAlert bracelets and have injectable epinephrine (e.g., EpiPen) readily available.


If you’re peanut allergy free, do what you can to help those less fortunate avoid the risks and just enjoy the jelly.


Through world-class research and patient care, UNMC generates breakthroughs that make life better for people throughout Nebraska and beyond. Its education programs train more health professionals than any other institution in the state. Learn more at unmc.edu.


Written by Michael Huckabee, Ph.D., professor and director of the University of Nebraska Medical Center physician assistant program


Article adapted by Medical News Today from original press release. Click ‘references’ tab above for source.
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Huckabee, Michael. “Peanuts, Peanut Products Cause Most Severe Food Allergy Reactions In Children.” Medical News Today. MediLexicon, Intl., 9 Jul. 2013. Web.
24 Jul. 2013. APA


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posted by S Z Berg on 10 Jul 2013 at 7:56 am


Peanuts, Peanut Products Cause Most Severe Food Allergy Reactions In Children misinforms the public. Peanuts and peanut products do not cause the most severe food allergy reactions in children. Severity depends upon how allergic a child is. Anaphylactic reactions are not limited to peanuts.


S.Z. Berg
Award-winning Journalist
Blogger, The Huffington Post
Credits: New York Times, Washington Post, TheStreet.com,
Consumer Reports, Consumers Digest, The Scientist, Marie Claire, and others
Member, American Society of Journalists and Authors


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2013年9月21日星期六

Can Cats Be Allergic to Food?


Cats that have allergies to the food they eat will normally scratch their necks and heads. They also might be having gastrointestinal problems like vomiting or diarrhea.


Food allergies can show up in a cat at any age. If you know that to which food your cat is allergic you should avoid feeding that food. For Example your cat is allergic to beef. You should avoid feeding your cat any product which contains Beef. 


A cat might get allergies either by air, through food, or even by skin (transmitted by Fleas). Those cats which spend time outdoor may be more prone to pollen and flea allergies. 


Some cats can also develop asthma who are exposed to cigarette smoke



Food Allergy In Cats - Symptoms, Treatments And Diagnosis

Not only humans’ Even animals are affected by food allergy. It mainly affects cars and is rated among the main causes of atopy, flea bite allergies. Cats usually develop allergies from constantly fed kind of foods.

Often cats are sensitive to a certain type of food ingredient. So, an antibody in their intestinal tracts responds, leading to food allergy. Among all other type of allergies, with a 10% ratio allergies caused by food are more prone to cats.







Food allergies affect male, neutered cats and also female ones. It is also a misconception connecting specific breed of cats to allergies caused by food. This condition can initially create symptoms for cats from four months young to eleven years old. But majority of food allergy cases occur between 3- 6 years in cats. These cats are also in connection with inhalant allergies.

The main difference between food intolerance and food allergy should be learned to correctly manage allergy in cats. Allergy caused by food are taken as true allergies revealing symptoms like itching and skin problems associated with feline and canine allergies. Incase diarrhea or vomiting happens without creating allergic responses, it means that it’s only intolerance of food. Cat food intolerance is similar to a human having a stomach ache or diarrhea as a result of consuming spicy food or eating food that is fried. By utilizing foods food intolerance and allergies can be prevented. This doesn’t offend the agents.


Many studies reveal that few ingredients of food are the main causes of allergies when compared to the rest. The main common causes in cats are dairy products, fish and beef. Many pet owners would have observed that the following ones are the main ingredients found in foods that are consumed by the cat. Even though few proteins are more antigenic, it still comes in similar forms. So, this reaction depends mostly on the quantity of exposure.


The symptoms of this allergy in cats are most likely the same to most kinds of allergies. But the major ones are excessive scratching, hair loss, military dermatitis and itchy skin. For pet owners it is difficult to distinguish cars that suffer from atopy or food allergy by physical signs. But, they must suspect food allergy if these symptoms begin to take place during winter or through out the year and the cats fail to respond to antihistamine or steroid treatment.


When you figure out the symptoms of different allergies in cats it is very simple to diagnose the allergy. Symptoms of food allergy are similar to that of bacterial, notoedric mange, hypersensitivity to intestinal parasites, seborrhea and yeast infections.


It is necessary to carry out food trials. Elimination and provocative testing diets could be done. One should feed the cat with foods that has carbohydrates, proteins for 11 – 12 weeks without any treats. A typical instance is potato and venison or potato and duck. These foods are commercially available in the market or could be homemade. Young and growing cats have special nutritional needs. Diets made at home containing a carbohydrate and a protein eliminating multivitamins and fatty acids could be fed for 12 weeks. Food trials for kitten are carried out by giving a commercially balanced diet. After few weeks, feed the cat with previous food that they once have consumed. In case the symptoms are shown then it’s surely food allergy. Others perform blood testing which is not accurate when compared to trials (food).


Feed the cats with commercial diets from hill or Purina or homemade diets which makes treatment of allergy simple and easy.


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